À propos de Vithiyaa
Plus de 15 ans d’expérience dans la Logistique et la Supply Chain au sein d’entreprises d’envergure internationale (Dell, Intel Corporation, Western Digital ou Unilever) et habituée à travailler dans un environnement exigeant et stimulant. Spécialisée dans la planification de production et d’ingénierie, dans la gestion et l’optimisation de la chaîne d'approvisionnement (supply chain), des flux logistiques, gestion et planification des achats et de la demande.
Anglais
Bilingue ou natif
Français
Capacité professionnelle complète
Malais
Bilingue ou natif
Tamoul
Bilingue ou natif
Accepte de travailler sur site
Paris (jusqu’à 20 km)
Expériences
- UNILEVERSupply Chain Operations Leadjanvier 2022 - Aujourd'hui (4 ans et 5 mois)Rueil-Malmaison, France• Managing and support daily production stock deployed by other European countries (Germany, Hungary, Italy, Netherlands, Poland, Spain, UK) to France.• Ensuring and elevating planning accuracy on incoming stocks to eliminate Out of Stock situation.• Planning an optimized stock balance between multiple warehouses in France based on Sales order / forecast.• Planning and managing stock capacity in warehouses in France, optimizing daily warehouse receiving and trucks capacity base on incoming shipments, in relation with daily transportation planning in multiple warehouse.• Conducting stock relocations in order to achieve order fulfilment.• Supporting on shipment follow-ups and backlogs and liaising with the transportation team.• Stepping up with initiatives during shipment backlog crisis.• Working with SAP ERP (APO planning tool and ECC)
- Western DigitalSupply Chain Manager, Production Planningdécembre 2017 - novembre 2018 (11 mois)Penang, Malaysia• Managed entire back-end production planning of storage drives (HDD, USB drive).• Managed the support group team (12 persons) on daily planning, shipment, KPI and JIT updates.• Drove daily/weekly 95% shipment achievement.• Conducted daily Task force meeting and drive for solutions on shipment/ production misses during the quarter ends.• Worked on process improvements on back-end production Planning, JIT shipment materials process to avoid stack up in Warehouse due to storage issue and Support group work process.• Liaised with and drive department/process owners for commitments on daily production achievements.• Revisited and set a proper job descriptions for the Support group.• Worked on opportunities on back-end production improvements and achievements above target .
- Alter Ego FusionExecutive Pastry Chef (personal project)mars 2017 - novembre 2017 (8 mois)Brunei• Head Pastry Chef in a famous Brunei's restaurant.• Handled Product Costing and SOP• Created multiple desserts, French Pastries and Cakes• Performed new product R&D and on-going creation of new products and recipes.
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Formations
- Bachelor of ScienceUniversity of Greenwich2003Bachelor of Science (BSc), Computer Science
- Bachelor's degree, PatisserieLE CORDON BLEU PARIS2016Bachelor's degree, Patisserie