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Préférences en matière de lieu de travail

En télétravail uniquement

Travaille majoritairement à distance

Azimut Coffee,
Barista
avril 2021 - janvier 2022 (9 mois)
Kragujevac, SU, Serbia
• Prepared and served a variety of hot and cold beverages, maintaining consistency and quality standards
• Operated point-of-sale systems and handled cash and card transactions efficiently
• Maintained a clean and organized workspace, adhering to health and safety regulations
• Streamlined beverage prep workflow, reducing average wait times during peak hours
• Customer service and communication
• Time management and multitasking
• Attention to detail and quality control
• Team collaboration and adaptability
Bazar Bar
Head Bartender/Bar Manager
janvier 2022 - février 2023 (1 an et 1 mois)
Kragujevac, SU, Serbia
• Led bar operations, managing inventory, ordering supplies, and ensuring smooth service during high-volume hours
• Supervised and trained bar staff, promoting a collaborative and efficient team culture
• Designed seasonal drink menus and crafted signature cocktails to elevate customer experience
• Ensured compliance with licensing laws, health regulations, and safety procedures
• Boosted bar revenue by introducing high-margin signature drinks and up-selling strategies
• Reduced waste and improved inventory accuracy by implementing a streamlined stock management system
• Recognized by management for enhancing team performance and customer satisfaction metrics
• Strategic planning and operational management
• Staff leadership and performance development
• Budgeting, cost control, and vendor negotiation
Barblija,
Head Bartender
février 2023 - janvier 2024 (11 mois)
Belgrade, Serbia
- Oversaw daily operations of the bar, including staffing, scheduling, budgeting, and vendor relations
- Managed team performance through training, mentoring, and regular evaluations